GFCF Pizza
2025-01-28T16:19:32-07:00Makes two (10-inch pizzas); 2 to 4 servings Ingredients For tomato sauce 1 (15-ounce) can crushed tomatoes with added purée4 1/2 teaspoons extra-virgin olive oil1/2 teaspoon sugar1/2 teaspoon fine sea salt1/4 teaspoon dried oregano For pizza crust 3/4 cup tapioca flour1/2 cup white rice flour1/3 cup chickpea flour1/3 cup sorghum flour1 teaspoon xanthum gum1 teaspoon